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Home » Cooking Techniques » À la Cooking Terms » À la Grecque

À la Grecque

À la Grecque is French for “Greek style”, though it very seldom means dishes of actual Greek origin.

It often means room-temperature food made with olive oil and lemon juice, and flavoured with herbs such as oregano and thyme.

Other names

Italian: Alla greca
French: À la Grecque
Spanish: A la griega

This page first published: Nov 17, 2004 · Updated: Jun 24, 2018.

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