À la Piemontaise means that a dish comes with white truffles.
Language Notes
Refers to Piedmont in Italy being the region where white truffles are found.
Home » Cooking Techniques » À la Cooking Terms » À la Piemontaise
Other names
French: À la Piemontaise
This page first published: · Updated: .
This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2025· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.
This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2025· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.