Buckskin Pumpkins are acorn-shaped, with tan-coloured rind.
Inside, they have finely-textured, deep orange flesh.
They average 10 pounds (4 4 ½ kg) in weight.
Cooking Tips
They are good for pie, and are used by some commercial processors for canned pumpkin.
History Notes
Buckskin Pumpkins were developed by the Petoseed Company.
During development, the pumpkin was referred to as “PS10295.”