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Home » Vegetables » Root Vegetables » Potatoes » All-Purpose Potatoes » Calrose Potatoes

Calrose Potatoes

Calrose Potatoes are long with tan coloured skin and white flesh.

They are no longer in commercial use.

They were meant for sale directly to consumers.

History Notes

Calrose Potatoes were developed by a C.F. Clark of the United States Department of Agriculture (USDA) from a cross between Ackersegen and Katahdin potatoes.

Released 1946.

This page first published: Apr 19, 2005 · Updated: Jun 1, 2018.

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Tagged With: All-Purpose Potatoes, American Potatoes

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