Crimson King Apples

Crimson King Apples grow to be about 2 ¼ inches (6 cm) wide, with bright-red skin.

They have a tart flavour, with no astringency.

The apples ripen in November.

Cooking Tips

Yields fruity, light-tasting cider.

Can also be used for cooking.

History Notes

Crimson King Apples were first promoted by a John Toucher of Bewley Down, Somerset, England in the late 1800s.

Other names

AKA: Bewley Down Pippin Apples, John Toucher’s Apples

This page first published: Oct 7, 2006 · Updated: Jun 17, 2018.

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Tagged With: English Apples