Name: Devilled Pork Chops
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 Pork Chops; 2 tablespoons Mustard; 2 tablespoons Worcestershire Sauce; 2 tablespoons Ketchup

Devilled Pork Chops

An easy alternative to just always tossing a can of soup on your porkchops.

Print Recipe Pin Recipe

Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Pork

Servings

Ingredients

4 Pork Chops
2 tablespoons Mustard
2 tablespoons Worcestershire Sauce
2 tablespoons Ketchup

Instructions

Start heating oven to 175 C / 350 F / Gas Mark 4.
Mix mustard, ketchup, Worcestershire sauce.
Place pork chops in a casserole, pour half the sauce over them. Roast in heated oven for about 15 minutes, then take out of oven, turn them over, and pour remaining sauce over them and return to oven.
Bake for another 10 to 15 minutes until cooked.

Tried this recipe?Let us know how it was!

Devilled Pork Chops

Ingredients 1x2x3x

Instructions

Ingredients