Empire are large-sized potatoes with smooth skin.
The plant delivers high yields.
History Notes
Empire Potatoes were developed by Cornell University in Ithaca, New York from potatoes referred to as “Rural New Yorker 2” and “Azk 3.”
Released 1942.
Home » Vegetables » Root Vegetables » Potatoes » All-Purpose Potatoes » Empire Potatoes
This page first published: · Updated: .
This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2025· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.
This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2025· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.
Tagged With: All-Purpose Potatoes, American Potatoes