Golden Scallop Zucchini are shaped like small, flattened round pumpkins or squashes with scalloped edges.
The skin is light green. The flesh inside has a firm texture.
The flavour is slightly nutty and sweet.
Golden Scallop is best harvested when 2 1/2 inches (6 cm) wide or less.
The plant is a bush type.
Cooking Tips
Golden Scallop Zucchini are nice steamed.