They have yellow skin almost entirely covered with a bright red.
The flesh is firm, crisp and juicy. The tart taste sweetens somewhat after some time in storage.
Jonalicious Apples are billed as all-purpose for fresh-eating, salads and baking.
Stores well, from autumn to mid-March.
Jonalicious Apples are presumed by some to be a cross between Red Delicious and Jonathon apples.