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Home » Vegetables » Root Vegetables » Potatoes » Waxy Potatoes » Mondial Potatoes

Mondial Potatoes

Mondial Potatoes are oblong, with pale yellow smooth skin and flesh.

These are waxy potatoes, aimed at the consumer table use market.

Cooking Tips

Not good for frying.

History Notes

Mondial Potatoes were developed by D. Biemond B.V. in the Netherlands from a cross between Spunta potatoes and a potato referred to as “SVP Ve 66295.”

This page first published: Apr 8, 2005 · Updated: May 12, 2018.

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Tagged With: Dutch Potatoes, Waxy Potatoes

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