• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

CooksInfo

  • Home
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
You are here: Home / Fruit / Hard Fruit / Pears / Asian Pears / Shinko Pears

Shinko Pears

This page first published: Jan 31, 2004 · Updated: Jun 16, 2018 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.
These large Asian Pears have a round, slightly flattened shape. Their skin is bronzy-brown with brown russeting. The flesh is yellowy-white with a sweet, subtle rich flavour. Quite juicy.

Shinko Pear trees are pollinated by other Asian pear trees, namely Hosui, Olympic, or Shinseiki.

Storage Hints

Store in fridge for up to four months.

History Notes

Originated in Korea.

Tagged With: Korean Food

Primary Sidebar

Search

Home canning resources

Vist our satellite site Healthy Canning for Home Food Preservation Advice

www.hotairfrying.com

Visit our Hot Air Frying Site

Random Quote

‘A well made sauce will make even an elephant or a grandfather palatable.’ — Grimod de la Reyniere (French gastronome. 20 November 1758 – 25 December 1837)

Food Calendar

food-calendar-icon
What happens when in the world of food.

NEWSLETTER

Subscribe for updates on new content added.

Footer

Copyright © 2021 · Copyright & Reprint · Privacy · Terms of use ·Foodie Pro ·
Funding to enable continued research and updating on this web site comes via ads and some affiliate links