Durum flour is an unbleached flour ground from the hard wheat called “durum wheat.” Though durum wheat is used to also make semolina, semolina isn’t the same as durum flour. Semolina is made by coarsely grinding the endosperm of durum wheat. While grinding it, fine powder is also produced. This fine powder is what is…
Noodles
Noodle Day
The 6th of October is Noodle Day. Try a noodle you’ve never had before, or, enjoy an old favourite. Heck, you can have both today…