Armenian Porcelain Garlic has very white skin and 4 large cloves inside with strong flavour. Above the ground, the stalks grow very tall. The garlic belongs to the porcelain group of hardneck garlics.
Porcelain Garlic
Dan’s Russian Porcelain Garlic
Dan’s Russian Porcelain Garlic has off-white skin on the bulbs. Inside there are 6 to 9 soft-fleshed cloves with pinkish brown skin. The garlic has full flavour, strong at first in the mouth, then fading. It belongs to the Porcelain sub-group of hardneck garlics.
Fish Lake 3 Porcelain Garlic
Fish Lake 3 Porcelain Garlic has white or pinkish skin on the bulbs. Inside, there will be 6 cloves with purplish skin on them. Early harvest. The garlic belongs to the Porcelain sub-group of hardneck garlics. History Notes Some sources say that Fish Lake Garlic is named after Fish Lake Valley, Nevada, which used to…
Georgian Crystal Porcelain Garlic
Georgian Crystal Porcelain Garlic has large, plump bulbs with white skin. Inside, there are an average of 6 cloves per bulb, with mild but full flavour. The garlic belongs to the Porcelain sub-group of hardneck garlics. Storage Hints Stores 6 to 7 months. History Notes Georgian Crystal Porcelain Garlic originated in the Republic of Georgia…
Georgian Fire Porcelain Garlic
Georgian Fire Porcelain Garlic has white skin on the bulb, and inside, 7 cloves with purple-streaked buff skin. The garlic has a strong, full, pleasantly hot flavour, with a lingering aftertaste. The garlic belongs to the Porcelain sub-group of hardneck garlics. Storage Hints Stores 6 to 7 months. History Notes Georgian Fire Porcelain Garlic originated…
German White Porcelain Garlic
German White Porcelain Garlic has large, firm cloves, easy-to-peel cloves. It has tall, dark green leaves above ground. It survives cold winters well and in fact does better where winters are colder. The garlic belongs to the Porcelain sub-group of hardneck garlics. History Notes German White Porcelain Garlic originated in Germany.
Korean Red Porcelain Garlic
Korean Red Porcelain Garlic has large bulbs, with red stripes on their skin. Inside, there will be 4 to 10 large cloves, with easy-to-peel red-striped skin. The garlic has a strong, hot taste. It belongs to the Porcelain sub-group of hardneck garlics. History Notes Korean Red Porcelain Garlic originated in Korea.
Leningrad Porcelain Garlic
Leningrad Porcelain Garlic has silver-skinned bulbs, with 4 to 6 large cloves inside. The garlic has a hot taste that lasts in the mouth. Above ground, the plants’ leaves are dark green, and can grow as tall as 4 feet (1.2 metres) tall. The plant does well where winters are cold. It belongs to the…
Music Porcelain Garlic
The bulbs of Music Porcelain Garlic are large, with white skin with the pink from the skin of the cloves underneath showing through. There will be 6 to 8 easy-to-peel cloves that have mild but full taste. Grows best where winters are cold. Harvest mid-season. The garlic belongs to the Porcelain sub-group of hardneck garlics….
Northern Quebec Porcelain Garlic
The bulbs of Northern Quebec Porcelain Garlic have white skin. Inside, there will be an average of 7 cloves, with pale purple skin, crunchy flesh and a strong taste. Above ground, the plant has thick dark green leaves. It belongs to the Porcelain sub-group of hardneck garlics. History Notes Northern Quebec Porcelain Garlic was first…
Porcelain Garlic
Porcelain Garlic is a subgroup of the hardneck group of garlic. It is not as well-known in North America as other types of garlic are. There are about about 11 varieties in this grouping. The name of the group comes from the look of the shiny, satiny sheen that the skin on the bulbs has….
Red Rezan Garlic
The skin of Red Rezan Garlic bulbs has purple blushes. Inside, there will be 6 to 8 cloves that have strong flavour without any sharpness or excessive heat. The garlic belongs to the Porcelain sub-group of hardneck garlics. History Notes Some sources say Red Rezan Garlic originated in Russia, south of Moscow.
Romanian Red Porcelain Garlic
Romanian Red Porcelain Garlic has an average of 4 to 5 large, easy-to-peel cloves per bulb with purple-streaked buff skin. Sometimes, the cloves can be very large. They have a hot, sharp, lasting taste. This strain is particularly resistent to many of the maladies that can afflict other garlic varieties while growing. Late harvest. The…
Rosewood Porcelain Garlic
Rosewood Porcelain Garlic has a medium-sized bulb with white skin. There will be 3 to 4 large, fat cloves per bulb, with pink-blushed, easy-to-peel skin. The garlic has strong, lasting flavour with medium heat. The plant does well in cold winters, and can grow fertile flowers and seed. It belongs to the Porcelain sub-group of…
Russian Giant Porcelain Garlic
The bulbs of Russian Giant Porcelain Garlic have skin that is purple except for a white tip at the top.Inside, there will be 4 to 8 very large, easy-to-peel cloves with tan-coloured skin. Above ground, the plant can grow up to 5 feet (1 1/2 metres) tall. It belongs to the Porcelain sub-group of hardneck…
Susan Delafield Porcelain Garlic
Susan Delafield Porcelain Garlic has large, white-skinned bulbs. Inside, there will be large 8 cloves with light pink skin. The taste is sharp and hot at first, mellowing out later. Above ground, the stalks are dark green, growing up to 3 feet (1 metre) tall. Susan Delafield Porcelain belongs to the Porcelain sub-group of hardneck…
Weingarten Garlic
The bulbs of Weingarten Garlic have skin with purple stripes on it. Inside, there will be 4 to 5 cloves with strong flavour. Weingarten belongs to the Porcelain sub-group of hardneck garlics. Storage Hints Good storage life. History Notes Weingarten Garlic originated in Austria.
Wild Buff Porcelain Garlic
Wild Buff Porcelain Garlic has a smallish bulb, and a mild but lasting taste. It belongs to the Porcelain sub-group of hardneck garlics. Mid-season harvest. Storage Hints Storage life 6 to 7 months. History Notes Wild Buff Porcelain Garlic was developed by the United States Department of Agriculture at the The Henry A. Wallace Beltsville…
Yampolskij Garlic
Yampolskij Garlic appears to have originated in Czechoslovakia, travelling to the Ukraine, and from there to the West.Yampolskij belongs to the Porcelain sub-group of hardneck garlics.
Yugoslavian Porcelain Garlic
Yugoslavian Porcelain Garlic has large bulbs, with skin that has purple blotches and thin copper streaks on it. Inside, there will be 3 to 5 cloves. The garlic is fragrant, with a strong, hot, spicy taste that fades to sweet in the mouth. It belongs to the Porcelain sub-group of hardneck garlics. Storage Hints Stores…
Zemo Porcelain Garlic
Zemo Porcelain Garlic has large bulbs, with 4 to 5 large cloves inside. The cloves have brownish and pink skin. The garlic has a strong, lasting taste. The plant prefers colder winters. It belongs to the Porcelain sub-group of hardneck garlics. Cooking Tips Roasts well. Storage Hints Stores 7 to 9 months. History Notes Zemo…