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Home » Dishes » Savoury Dishes » Potato Dishes » Potato Pancakes » Tattie Scones

Tattie Scones

Tattie scones are a Scottish creation that is about halfway between a scone and a potato pancake.

A batter is made from mashed potatoes, salt and flour, formed into a circle about 6 inches wide (15 cm), then fried in oil. The top and the bottom brown, the edges get crispy, and the insides stay soft.

It is cut up into 4 triangles when cooked and served as bread.

This page first published: Aug 21, 2004 · Updated: Jun 22, 2018.

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Tagged With: British Food, Scones, Scottish Food

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