Yuba Maki This page first published: Dec 9, 2004 · Updated: Jun 21, 2018 · by CooksInfo. Copyright © 2021 · This post may contain affiliate links · This blog generates income via ads · Yuba Maki are Japanese spring rolls made using yuba as the wrapping. The filling inside can be made from anything; the rolls can be fried, steamed or served as is.
Yuba Maki are Japanese spring rolls made using yuba as the wrapping. The filling inside can be made from anything; the rolls can be fried, steamed or served as is.
