• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

CooksInfo

  • Home
  • Encyclopaedia
  • Kitchenware
  • Recipes
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
Home » Dishes » Savoury Dishes » Spring Rolls » Yuba Maki

Yuba Maki

Yuba Maki are Japanese spring rolls made using yuba as the wrapping.

The filling inside can be made from anything; the rolls can be fried, steamed or served as is.

Other names

Japanese: Yuba Maki

This page first published: Dec 9, 2004 · Updated: Jun 21, 2018.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2022· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: Japanese Food

Primary Sidebar

Search

    Today is

  • Grape Popsicle Day
    Grape popsicle

Footer

↑ back to top

About

  • About this site
  • Privacy Policy
  • Copyright enforced!
  • Terms & Conditions

Newsletter

  • Sign Up! for emails and updates

Site

  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar

This web site generates income from affiliated links and ads at no cost to you to fund continued research · The text on this site is © Copyright.