Ko-Cha is the Japanese word for “Black Teas” in general, such as is drunk by Westerners.
If drunk with milk and sugar in it, it is called “miruku tei”; if drunk with lemon in it, it is called “remon tei.”
Ko-Cha is the Japanese word for “Black Teas” in general, such as is drunk by Westerners.
If drunk with milk and sugar in it, it is called “miruku tei”; if drunk with lemon in it, it is called “remon tei.”