Beef & Old Windsor Ale Sausages © Denzil Green A sausage is a “tube” of meat. The outside of the tube, the wrapper, is usually called the “casing”; it can be a natural item such as an animal intestine, or it can be artificial. It is almost always edible. The wrapping holds inside it a…
Suet is a raw, solid, white fat which comes from around the kidneys of cows and sheep. It is used as an ingredient in recipes.