This one recipe gets both your chicken and your potatoes dealt with. Just zap a veggie in the microwave, and dinner is done.
While new potatoes are in season, this is a great way to enjoy them.
There are no specific quantities to this, just a general rule of thumb: allow about 5 to 6 new potatoes per person, use enough olive oil to coat them, and use salt and pepper to taste.
A bit of futzing, especially on the timing, but they are fantastic.