Easy peasy, but you have to make it at the last minute.
A sophisticated but really easy vegetable side dish. If you end up liking it, you’ll have it easily committed to memory in no time flat.
How many this recipe serves depends on how many leeks you have or buy, which will of course depend on how many you are planning on feeding.
A very tasty cabbage side dish. Lovely with mash and something else.
This is a really flexible dish. You can serve it hot as a side dish, or refrigerate it and serve it cold as part of an antipasto assortment, or as a side-condiment to roasted meats.