Arag This page first published: Sep 17, 2004 · Updated: May 9, 2018 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information. Arag is made from distilled Koumiss. It ends up as clear and as strong as vodka. History Notes The Soviets tried (and failed) to stamp out the practice of making Arag.