Name: Fish Batter Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 2/3 cup Flour; 1/2 teaspoon Salt; 1/2 teaspoon Baking Soda; 1 tablespoon Vinegar; 2/3 cup Water

Fish Batter Recipe

A classic, no-fail batter for fish.

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Prep Time 10 mins

Total Time 10 mins

Course Fish and Seafood Dishes

Ingredients

⅔ cup Flour
½ teaspoon Salt
½ teaspoon Baking Soda
1 tablespoon Vinegar
⅔ cup Water

Instructions

Mix flour and salt.
Mix baking soda and vinegar.
Stir vinegar mixture and water into flour mixture. Beat until smooth.
Dip prepared fish pieces into batter, allowing excess batter to drip back into the bowl.
Fry 3 minutes. Turn fish once until brown.

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