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Home » Fish Batter Recipe

Fish Batter Recipe

Image of a chef holding a hot bowl

Fish Batter Recipe

A classic, no-fail batter for fish.
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins
Course Fish and Seafood Dishes

Ingredients
  

  • ⅔ cup Flour
  • ½ teaspoon Salt
  • ½ teaspoon Baking Soda
  • 1 tablespoon Vinegar
  • ⅔ cup Water

Instructions
 

  • Mix flour and salt.
  • Mix baking soda and vinegar.
  • Stir vinegar mixture and water into flour mixture. Beat until smooth.
  • Dip prepared fish pieces into batter, allowing excess batter to drip back into the bowl.
  • Fry 3 minutes. Turn fish once until brown.
Tried this recipe?Let us know how it was!
This page first published: Dec 20, 2010 · Updated: Jan 26, 2021.

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Tagged With: Fish, Fish and Seafood

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