• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

CooksInfo

  • Home
  • Encyclopaedia
  • Kitchenware
  • Recipes
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
Home » Grains » Rice » White Rice

White Rice

Bowl of white rice

White rice. Ian L. / publicdomainpictures.net / Public Domain

White rice is the world’s “default” rice. It is generally what is meant whenever a recipe calls for rice, or whenever someone says rice. In fact, it remains the most preferred rice in the world, east and west, just as it has always been.

To make rice white, it is first hulled, then the kernels are polished or scoured to remove the bran and the germ. The rice will then cook faster, be more tender, and have a cleaner, lighter taste.

Brown rice is nutritionally superior, and it is for that reason that nutritionists now promote its consumption over white rice. However, it is important to remember that removing the bran and the germ, which can go rancid, also gives white rice a far longer storage life. Historically, that was a very important factor in the lives of ordinary people when just having anything on hand to feed the family was a critical survival factor. In marginal subsistence households, finding that one’s rice supply had gone rancid could be a disaster.

Many brands of white rice sold now are enriched to restore some of the nutrients — just as white flour is enriched.

White rice can come in long-grain, medium-grain or short-grain.

The opposite of white rice is “brown rice.”

Storage Hints

Store in a sealed container indefinitely.

Other names

French: Riz blanc
German: Weisse Reis
Spanish: Arroz blanco

This page first published: Sep 7, 2002 · Updated: Jun 27, 2020.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2023· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Primary Sidebar

Search

    Today is

  • Iced Tea Day
    Iced tea with lemon
  • Herbs & Spices Day
    Herbs and spices in bowls

Hi, I'm Skylar! This is a fake profile talking about how I switched to a paleo diet and it helped my eczema and I grew 4". Trust me, I'm an online doctor.

More about me →

Popular

  • E.D. Smith Pumpkin Purée
    E.D. Smith recipe for pumpkin pie
  • Libby's Pumpkin Pie
    Libby’s recipe for pumpkin pie
  • Pie crust
    Pie Crust Recipe
  • Smokey Maple Pepper Glaze for Ham
    Smokey Maple Pepper Glaze for Ham

You can duplicate your homepage's trending recipes section in the sidebar to reinforce the internal linking.

We no longer recommend using a search bar, newsletter form or category drop-down menu in the sidebar. See the Modern Sidebar post for details.

If the block editor is not narrower than usual, simply save the page and refresh it.

Footer

↑ back to top

About

  • About this site
  • Privacy Policy
  • Copyright enforced!
  • Terms & Conditions

Newsletter

  • Sign Up! for emails and updates

Site

  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar

This web site generates income from affiliated links and ads at no cost to you to fund continued research · The text on this site is © Copyright.