• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

CooksInfo

  • Home
  • Encyclopaedia
  • Kitchenware
  • Recipes
  • Food Calendar
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar
×
Home » Apple and Almond Treacle Tart

Apple and Almond Treacle Tart

Image of a chef holding a hot bowl

Apple and Almond Treacle Tart

Very, very good.
Print Recipe Pin Recipe
Prep Time 25 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 25 minutes mins
Cooking Temperature 200 C  / 400 F / Gas Mark 6
Course Desserts and Sweets
Servings 8

Ingredients
  

  • 1 Pie Crust
  • 1 tin Golden Syrup about 700g
  • 100 grams Almonds ground
  • 100 grams Fresh Bread Crumbs
  • 2 Apples
  • 1 Lemon
  • 25 grams Slivered Almonds
  • 1 tablespoon Icing Sugar

Instructions
 

  • Start oven heating to 200 C  / 400 F / Gas Mark 6.
  • Make pie crust, line an 8 inch / 20cm pie pan with it, poke holes with fork and bake it for 15 minutes, then remove from oven and let it cool.
  • Reduce oven heat to 190 C / 375 F.
  • Mix in a saucepan the golden syrup, ground almonds, and the breadcrumbs, then put on a burner over medium heat and cook stirring occasionally for 5 minutes.
  • Meanwhile, peel and grate the apples.
  • Take syrup mixture off heat, stir in the apples, and the juice of the lemon. Stir, let cool a bit, then pour into pie shell, and sprinkle the almond flakes on top. Place on a cookie sheet (in case it boils over and makes a sticky mess out of the bottom of your oven), and bake for about 20 minutes. Remove from oven, cover with foil, then cook for a further 25 minutes.
  • When done, let cool, then dust with the icing sugar through a sieve or strainer.

Notes

This is quite rich; it cries out for a thick cream, whipped cream, custard or ice cream with it.
Tried this recipe?Let us know how it was!
This page first published: Nov 16, 2003 · Updated: Jan 18, 2021.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2025· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: Apples, Bread Crumbs, British, English, Golden Syrup

Primary Sidebar

Hi, I'm Skylar! This is a fake profile talking about how I switched to a paleo diet and it helped my eczema and I grew 4". Trust me, I'm an online doctor.

More about me →

Popular

  • E.D. Smith Pumpkin Purée
    E.D. Smith recipe for pumpkin pie

  • Libby's Pumpkin Pie
    Libby’s recipe for pumpkin pie

  • Pie crust
    Pie Crust Recipe

  • Smokey Maple Pepper Glaze for Ham
    Smokey Maple Pepper Glaze for Ham

You can duplicate your homepage's trending recipes section in the sidebar to reinforce the internal linking.

We no longer recommend using a search bar, newsletter form or category drop-down menu in the sidebar. See the Modern Sidebar post for details.

If the block editor is not narrower than usual, simply save the page and refresh it.

Search

    Today is

  • Buttermilk Biscuit Day
    Buttermilk biscuits

Footer

↑ back to top

About

  • About this site
  • Privacy Policy
  • Copyright enforced!
  • Terms & Conditions

Newsletter

  • Sign Up! for emails and updates

Site

  • Recipes
  • Encyclopaedia
  • Kitchenware
  • Food Calendar

This web site generates income from affiliated links and ads at no cost to you to fund continued research · The text on this site is © Copyright.