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Home » Sausage and Carrot Pasta Sauce

Sausage and Carrot Pasta Sauce

Image of a chef holding a hot bowl

Sausage and Carrot Pasta Sauce

Use with your favourite pasta.
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Pasta
Servings 4 - 6

Ingredients
  

  • 1 tablespoon Oil
  • 1 Onion chopped
  • 1 Carrot chopped
  • 1 stalk Celery
  • ½ pound Sausages
  • 1 can Canned Tomatoes
  • 3 tablespoons Tomato Paste
  • ½ cup White Wine
  • 2 cups Water

Instructions
 

  • Chop the onion, carrot, celery and sausage and have them ready to go.
  • Heat the oil in a large saucepan, sauté the onion, carrot and celery for a few minutes. Add the sausage, and sauté a few more minutes until the onion is golden. Add the tomatoes, plus the water, the white wine, and the tomato paste.
  • Simmer uncovered for about half an hour until the sauce thickens.
Tried this recipe?Let us know how it was!
This page first published: Sep 9, 2003 · Updated: Jan 28, 2021.

This web site generates income from affiliated links and ads at no cost to you to fund continued research · Information on this site is Copyright © 2022· Feel free to cite correctly, but copying whole pages for your website is content theft and will be DCMA'd.

Tagged With: Canned Tomatoes, Carrots, Celery, Sausages, Tomato Paste, Tomatoes

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