Skinny Sugar Free Cranberry Sauce
- Juice the lemon in a measuring cup, then top the juice up with water until you have a full 250 ml cup (1 cup.)
- Add all the ingredients into a saucepan and simmer slowly until most of the berries have popped and the sauce is thick -- about 10 to 15 minutes. Stir occasionally.
- Serve room temperature or cold.
There are a total of 7 Weight Watchers PointsPlus® in the recipe. A generous serving size is about 4 tablespoons (1 /4 cup / 60 ml).
* Weight Watchers Points™ calculated by CooksInfo.com. Not endorsed by Weight Watchers® International, Inc, which is the owner of the Points® registered trademarks.