• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

CooksInfo

  • Home
  • Recipes
  • Biographies
  • Cuisines
  • Kitchenware
  • Food Calendar
You are here: Home / Recipes / Barbeque Recipes / Veggie Burgers Recipe

Veggie Burgers Recipe

This page first published: Sep 14, 2003 · Modified: Apr 9, 2019 · by CooksInfo. Copyright © 2019
Print Recipe

Veggie Burgers Recipe

These freeze well for future use. The recipe can easily be doubled or tripled.
Course: Barbeque
Servings: 4
Author: CooksInfo

Ingredients

  • 3 oz Bulgur Wheat
  • 2 tablespoons Oil
  • 1 Onion small, chopped
  • 1 clove Garlic small, crushed
  • 1 teaspoon Sage dried
  • 1 teaspoon Cumin ground
  • 1 can Chickpeas drained
  • 1/2 cup Cheddar Cheese grated
  • 1/4 cup Tortilla Chips crushed

Instructions

  • Boil some water, and pour it over the bulgur wheat and let the wheat soak for 20 minutes. Then drain well.
  • In a frying pan, heat the oil and fry the onion, garlic, sage and cumin for 10 minutes over medium heat. Add the bulgur wheat and stir for a minute. Set aside to cool a bit.
  • Then, put the mixture into a food processor with the remaining ingredients and blend until well-blended.
  • Shape into 4 burger shapes, and chill for at least half an hour before using.
  • Cook on an oiled barbeque rack for 4 to 5 minutes each side. Make sure the bbq rack is hot before starting.

Reader Interactions

Primary Sidebar

Random Quote

‘There is nothing better on a cold wintry day than a properly made pot pie.’ — Craig Claiborne (American food writer. 4 September 1920 – 22 January 2000)

  • Facebook
  • Google+
  • Pinterest
  • Twitter

Food Calendar

food-calendar-icon
What happens when in the world of food.

NEWSLETTER

Subscribe for updates on new content added.

Footer

Funding to enable continued research and updating on this web site comes via ads and some affiliate links

×
  • Recipes
  • Biographies
  • Cuisines
  • Kitchenware
  • Food Calendar

Modern Mobile Menu Social icons

    • Facebook
    • Pinterest
    • Twitter