This recipe is good for the day or two after you cook up asparagus, because it makes a delicious soup out of what we normally cast away — the woody ends and trimmings that we normally break off and toss in the compost bin.
The 2nd of January is the anniversary of Campbell’s Cream of Broccoli Soup launch in 1990. Marketed as a cooking ingredient, it was the single most successful product in 55 years for Campbell’s. While children called it “the swamp thing”, adults loved it.
Don’t be daunted by the lack of measurements. If you want the same chicken soup every time, buy a tin.
This pea soup is quite different from most, because it uses fresh peas and is meant to be served chilled.
Ever feel like soup, and you have no broth or broth cubes to hand? Here is a quick and easy recipe that is perfect for those cold rainy days.
The curry flavour really enhances the taste of the parsnip.
The 4th of February is Homemade Soup Day, the day to try your hand at making some homemade soup. You may wish even to consider making enough so that you can freeze some for later.
Smoky bacon is really, really nice with this. You can also use ham.
Soups and stews are some of the economical dishes around, as they can bring together small quantities of food and unite their flavours in a harmonious whole that is greater than the sum of its parts.
Soup ladles are ladles with a large, deep bowl on them designed to scoop soup out of a pot or a dish and serve it into a bowl.
This soup will look beautiful with the contrast between the green of the spinach and the red of the pomegranate seeds sprinkled on top.
A complete meal, absolutely ideal for a winter’s evening, and it doesn’t take forever to get it to the table.
A gorgeous, full-flavoured soup.