Pies

Apple Pie Recipe

This page first published: Nov 2, 2003 · Updated: Jan 18, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

Every apple pie recipe is great, and the best tasting apple pie is the one that you didn’t have to make but get to eat. But, here’s a recipe to how bakery “professionals” approach an apple pie, if you’re curious. It’s the method that is taught in some pastry classes.

Tagged With: Apple Pie, Apples, Pies

Bourbon Pecan Pie Recipe

This page first published: Nov 26, 2003 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

A classic pecan pie recipe.

Tagged With: Bourbon, Nuts, Pecans, Pies, Thanksgiving

Butter Tarts Recipe

This page first published: Aug 8, 2004 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

Butter tarts are a traditional Canadian (and Scottish) dessert.

Tagged With: Dried Fruit, Pies, Victoria Day, Walnuts

Cranberry Mince Pie Recipe

This page first published: Jan 9, 2004 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

This is a real mid-Atlantic dish: British mincemeat meets North American cranberries, pecans and corn syrup. And it is really good.

Tagged With: Bread Crumbs, Christmas, Cranberry Sauce, Mincemeat, Nuts, Pies, Thanksgiving

Cumberland Rum Nicky Recipe

This page first published: Aug 17, 2004 · Updated: Apr 9, 2019 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

This is a sugar and fruit pie recipe from Cumberland County, England, that in the late 1700s reflected the growing variety of food ingredients available owing to trade with the Caribbean.

Tagged With: British, Christmas, Dates, Dried Fruit, English, Ginger, Pies, Rum

Fish and Shrimp Pie

This page first published: Jul 2, 2005 · Updated: Jan 28, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

A very rich-tasting fish pie.

Tagged With: Ash Wednesday, English, Fish, Frozen Food Day, Hobbit Day, Pies, Savoury Pies, Seafood, Shrimp

Hot Water Crust Pastry Recipe

This page first published: Mar 25, 2006 · Updated: Jan 28, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

Hot Water Crust Pastry is used to make raised pies. It makes a stiff yet tender pastry that can stand up by itself and form a shell or casing that can be cooked without the support of a pan or tin.

Tagged With: English, Hobbit Day, Pies

Jam Pie Recipe

This page first published: Jul 2, 2001 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

This is an ideal way to use up end bits of jam left in jam jars or pots.

Tagged With: British, English, Hobbit Day, Jams, Pies

Lemon Pie with Marmalade Glaze Recipe

This page first published: Sep 16, 2003 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

You can make the crust or buy it frozen and ready to cook.

Tagged With: British, English, Lemons, Marmalade, Pies

Marmalade Pie Recipe

This page first published: Dec 18, 2003 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

The thicker cut your marmalade is, the better for this recipe.

Tagged With: British, English, Heavy Cream, Hobbit Day, Marmalade, Pies

Osgood Pie Recipe

This page first published: Aug 17, 2006 · Updated: Jan 19, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

This recipe used to be an American favourite at Thanksgiving.

Tagged With: Nuts, Pies, Raisins, Vinegar

Pi Day

This page first published: Feb 28, 2021 · Updated: Feb 28, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

The 14th of March is Pi Day. It celebrates the mathematical concept of π (3.14), but because it sounds the same in English as the English word for “pie”, it has become associated with eating pie today.

Tagged With: Pies

Roman Apple-Berry Tart Recipe

This page first published: Oct 10, 2003 · Updated: Jan 20, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

The Romans called this type of pie a crostata. The Romans did not have nice round pie tins like we do, so they had to turn up the edges of their dough to make a free form tart.

Tagged With: Apples, Berries, Blackberries, Floralia, Honey, Idus Februarias, Pies, Raspberries, Roman, Saturnalia

Savoury Pies

This page first published: Jan 12, 2004 · Updated: Jul 13, 2020 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

Savoury pies are non-sweet, “salty rather than sweet” pies served as meals or snacks, rather than as a dessert. Historically, pies used to be all savoury for the most part: it is sweet pies that are the innovation in food history.

Tagged With: American Food, British Food, Pies

Shoofly Pie Recipe

This page first published: Jun 12, 2006 · Updated: Jan 20, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

Despite all the molasses, this pie is rich, rather than overly sweet.

Tagged With: Molasses, Pies

Walnut Pie Recipe

This page first published: Mar 12, 2005 · Updated: Jan 20, 2021 · by CooksInfo. Copyright © 2021 · This web site may contain affiliate links · This web site generates income via ads · Information on this site is copyrighted. Taking whole pages for your website is theft and will be DCMA'd. See re-use information.

You’ll never find a simpler pie to make — or a harder one to keep people’s hands off of until dinner time.

Tagged With: British, Hobbit Day, Nuts, Pies, Walnuts