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Home » Vegetarian » Page 4

Vegetarian

Squash, Spinach and Prune Roll Recipe

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This is a bit of futzing, but as most of these kinds of recipes are for meat, it was worth including this meatless one. The prunes are actually gorgeous in it, particularly with the squash.

Stilton and Leek Soup Recipe

A gorgeous, full-flavoured soup.

Stilton and Squash Casserole Recipe

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This is a great vegetable side dish that dirties very few dishes during the prep!

Stilton on Toast

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Fine for a quick lunch on your own, or serve with a salad and you have a quick winter’s lunch you can serve to guests. Probably each person will want two pieces of toast at least.

Tomato & Cheddar Potato Bake

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A really hearty, tasty potato dish.

Tomato & Mozzarella Pie Recipe

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A delicious, fantastic savoury pie.

Tomato & Oregano Tart

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A great summer’s eve meal with a leafy green side salad.

Tomato Basil Puff Squares

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This is a summer recipe; make when the tomatoes are at their best and fresh basil is plentiful and inexpensive.

Upside Down Tomato Puff Pie

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Baked red onions, tomatoes and puff pastry: yum. Dead easy to make, and looks great.

Vegetable Jambalaya

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A really tasty rice dish.

Vegetable Toad

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This is a vegetarian take on the classic toad in the hole recipe.

Vegetarian Pastitsio

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A really interesting, yummy baked pasta.

Vegetarian Wine

Wine, beer, cider and fruit juices often contain floating matter in them which gives them a haze. It is not desirable to sell them like this, as consumers expect such beverages to be clear. (Even when drinking home brewed wine or beer, we still expect a crystal clear drink.) More importantly, the particles which cause…

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Veggie Burgers

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These freeze well for future use. The recipe can easily be doubled or tripled.

Veggie Cornish Pasties Recipe

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Pasties are ideal for picnics, packed lunches, or outdoor buffets during the summer. The thick edging on pasties was originally for farm and mine workers in Cornwall, England.

White Bean Spread

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Great to have on hand in the fridge as part of a quick, salad-plate type meal.

World Vegetarian Day

The 1st of October is World Vegetarian Day. Being a vegetarian isn’t anything new, as many people think it is. In fact, it was practised back in Ancient Greece.

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