This recipe is even better with wholewheat pasta. The flavour really rounds out that of the broccoli and chickpeas.
Vegetarian
Chickpea Crumble Recipe
The only real bit of work in this is making the crumble, but the crumble topping is worth it.
Chickpea with Red Pepper Burgers Recipe
You can make these a day ahead. They need to be chilled anyway so they hold together well.
Chilled Pea Soup Recipe
This pea soup is quite different from most, because it uses fresh peas and is meant to be served chilled.
Classic Cheese Fondue
A classic, North American version of a Swiss cheese fondue. Though fondues were overdone in the 1970s and 1980s to the pointy of being seen as kitschy, when you make up a classic version like this one you understand why they gained the popularity they did.
Coriander Soup Recipe
This is a recipe that requires fresh coriander, and lots of it. As such, it’s a great way of using of the rest of a bunch of coriander that another recipe had you buy only to use 1 sprig of it.
Corn & Onion Quiche Recipe
A very tasty, inexpensive quiche.
Couscous and Parmesan Recipe
A very satisfying couscous dish.
Couscous Burgers Recipe
Making any veggie burger is a lot of futzing, but these ones are amongst the best tasting and best textured you’ll eat.
Couscous Fried Tomatoes Recipe
These tomato slices have great taste, and texture.
Dill & Cheese Pasties Recipe
Dead easy, can be made a day in advance.
Feta and Zucchini Fritters Recipe
A tasty way to use up zucchini. Excellent for freezing.
French Onion Tart Recipe
The onions turn really sweet because they are cooked for so long, first in the frying pan and then again in the oven. Very nice with a salad with tomatoes in it.
Gallo Pinto Recipe
A classic rice and bean dish from Central America. Nice with scrambled eggs, sour cream and a tortilla.
Glamorgan Sausages Recipe
This is a Welsh dish for meatless sausages called Selsig Morgannwg.
Gorgonzola Risotto Recipe
Have a glass of wine and someone to chat with while you’re at the stove. If you have access to a fresh herb such as oregano, parsley, chives, etc, sprinkle some of the chopped herb on the risotto in its bowls just before serving.
Green Bean & Pesto Linguine Recipe
This is a one dish meal that will knock everyone’s socks off. It is very hearty; serve on a plate with just some salad and good bread.
Grilled Eggs and Spinach Recipe
This is kind of like an eggs benedict.
Halloumi Cheese Kebabs Recipe
People will love this grilled cheese cube dish.
Lima Bean Pate Recipe
Even Lima Bean haters will eat this up if you don’t tell them in advance that it uses Lima Beans.
Macaroni & Cheese Florentine Recipe
Yummy macaroni & cheese for grown-ups, with a crumbled potato chip topping. Very morish.
Mashed Potato and Stilton Pie Recipe
Definitely a winter comfort food recipe. This is a good potato side dish for blue cheese lovers.
Mrs Tiddlewinks Cheese and Tomato Bread Pudding
This is a savoury cheese and tomato bread pudding. The custardy texture of the bread, with the melted cheese, and tomatoes and basil, makes this a very morish, comfort-food dish that people are sure to reach for seconds of, yet it costs very little to make
Mushroom & Squash Rolls Recipe
Talk about fusion food! Greek phyllo pastry, North American squash, in an Asian-style spring roll!